A seven-course fish menu, a classical ensemble and the Bosphorus at midnight.
On 31 December we serve a set menu only. Seven courses: a cold meze platter, marinated sea bass, shrimp casserole, grilled squid, fried turbot, seasonal salad and quince dessert.
The classical ensemble begins at 21:00. Bookings are confirmed with a 30% deposit; for cancellations after 20 December the deposit is not refunded but can be moved to another date.
Drinks are not included in the menu price. Alcohol is not served to anyone under 18.